Sunday, May 27, 2012

Elk Patties 20/4oz

Elk Patties 20/4oz Review



Elk Patties 20/4oz Feature

  • Wisconsin Farm Raised
  • No Hormones, No Antibiotics
20/4 oz. patties sealed in 1 lb. packages. Farm raised Elk from Wisconsin which are hormone and antibiotic free.


Saturday, May 26, 2012

Consul Escargots Extra Large Snails (6 Dozen), 28-Ounce Cans (Pack of 2)

Consul Escargots Extra Large Snails (6 Dozen), 28-Ounce Cans (Pack of 2) Review



Consul Escargots Extra Large Snails (6 Dozen), 28-Ounce Cans (Pack of 2) Feature

  • Packed without shells, there are 72 extra large snails per can, and they are of uniform size
  • They have an excellent flavor and are low in calories and cholesterol
  • All-Natural
  • They are carefully cleaned, well cooked, and tender with a grayish color
  • Consul Snails can be served as an appetizer, hors d'oeuvre, and also as a main dish casserole
  • Extra large snails
  • Pack of 2, 28-ounce cans
Consul Escargots (snails) are of standard quality Packed without shells, there are 72 extra large snails per can, and they are of uniform size They are carefully cleaned, well cooked, and tender with a grayish color


Thursday, May 24, 2012

Wednesday, May 23, 2012

Billot Helix Escargot Meat 28 oz Can and 36 Large Snail Shells

Billot Helix Escargot Meat 28 oz Can and 36 Large Snail Shells Review



Billot Helix Escargot Meat 28 oz Can and 36 Large Snail Shells Feature

  • Billot - France
  • Helix Escargot Meat
  • Approx. 72 Snails per can
  • Comes with 36 Large Snail Shells
  • Imported From France
Billot French Escargot, approx 72 snails per can, with 36 Large Snail Shells, Imported from France


Sunday, May 20, 2012

Grass-fed Ground Bison - 6 lbs.

Grass-fed Ground Bison - 6 lbs. Review



Grass-fed Ground Bison - 6 lbs. Feature

  • 100% grass-fed bison
  • NO chemicals, hormones, or grains - EVER!
  • "Finished" on grass
6 lbs. total (1 lb. packages) Our source for bison products comes from northern Wisconsin where the animals are grazed on prairie grass with NO chemicals, hormones, or grains - EVER! The animals are 100% grass fed, and are also "finished" on grass. Extra measures are taken to keep the animals in a very low stress, natural environment, which insures a more tender and sweeter tasting meat. The products offered here are from the same buffalos that supply top-quality bison to many fine restaurants and shops across the U.S. Now you can have this premium source of meat delivered directly to your home! Grass-fed animals have been shown to be higher in Omega 3 fatty acids than grain-fed and finished livestock. CLA is also an essential fatty acid found primarily in grass-fed animals. Some studies have also shown that grass-fed bison contain up to 4 times more selenium than grain-fed bison. Bison contains more protein in relation to calories than beef. Bison are very hearty animals and are genetically a purer strain of red meat than most other meats. Bison do not have to be kept in barns, and can survive very harsh winters, finding grass to eat even when buried by a couple feet of snow! Bison is a very healthy, traditional source of meat in North America, and this is the premiere source of Bison in the U.S.! Most other sources of Bison are NOT 100% grass-fed, but include grains in the feed as well. These bison are NOT treated with hormones or antibiotics. They are naturally healthy and hearty animals. We only process our bison in the late spring through fall when they are grazing on green grass.


Friday, May 18, 2012

Chantifrais Helix Escargots, 28-Ounce Cans (Pack of 2)

Chantifrais Helix Escargots, 28-Ounce Cans (Pack of 2) Review



Chantifrais Helix Escargots, 28-Ounce Cans (Pack of 2) Feature

  • Pack of 2 (total 56 oz)
  • Authentic French Escargots
  • Packed with the finest ingredients
  • Aromatic court bouillon bay leaf white wine and black peppercorns; similar to Burgundy, tender and flavorful
  • Great for entertaining
Chantifrais Escargots are authentic French escargots. They are tender and flavorful and packed with the finest ingredients.


Thursday, May 17, 2012

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